Friday, July 31, 2015
Soups Stews And Chili - Creamy Cheddar Cheese Soup
Onions, butter and chicken broth comprise the base for this rich cheese soup. Serve this as a comforting lunch on a brisk Fall day.
Thursday, July 30, 2015
Soups Stews And Chili - Dorothys Stefado
This is a Greek beef stew made with small onions. This is my mom's recipe, and every Fall without fail you could smell it simmering in the kitchen. Serve it with a large bowl of mashed potatoes. Of course a Greek salad, some feta & olives and crusty bread give this meal the final touches. The onions can be time consuming to clean, but well worth it when your family sits down to eat.
Wednesday, July 29, 2015
Salad - Farro Salad With Asparagus And Parmesan
The nutty flavor of farro grain balances with the salty Parmesan and tart cranberries in this tasty salad. Plan ahead, as the farro needs to soak overnight. If you can't find farro, substitute spelt or wheat berries.
Tuesday, July 28, 2015
Bbq Grilling - Chicken Tikka Masala
This is an easy recipe for Chicken Tikka Masala - Chicken marinated in yogurt and spices and then served in a tomato cream sauce.
Monday, July 27, 2015
Sunday, July 26, 2015
Seafood - Curried Shrimp Au Gratin
Creamy, cheesy white sauce flavored with curry enfolds the pink shrimp and rice in this easy casserole.
Saturday, July 25, 2015
Pasta - Bats And Cobwebs
Bow-tie pasta, and beefy pasta sauce is mixed with mozzarella cheese cubes and baked in the oven to make this spooky bats and cobwebs casserole. The bow-tie pasta is the bats, and the stringy, gooey mozzarella cheese is the cobwebs!
Friday, July 24, 2015
Fruits And Vegetables - Healthier Double Tomato Bruschetta
Thursday, July 23, 2015
Pasta - Tuna Noodle Casserole Ii 2
Pasta combined with tuna, mushroom and celery soups; layered with American cheese, topped with crushed potato chips and baked until bubbly and slightly browned.
Friday, July 17, 2015
Pasta - Chef Johns Homemade Chicken Noodle Soup
This soul-warming soup is deliciously simple--just chicken and noodles. What makes it so good is the homemade roasted chicken stock.
Thursday, July 16, 2015
Cheese - Greek Pasta Salad With Shrimp Tomatoes Zucchini Peppers And Feta
Zucchini and yellow bell peppers are grilled ahead of time and combined with shrimp, cherry tomatoes, and feta cheese. I leave the Dijon dressing on the side and toss it at the picnic, just before serving.
Cheese - Broiled Tilapia Parmesan
Flavorful recipe for this farm raised fish that is easy and done in minutes! The fish is broiled with a creamy cheese coating for an impressive flavor and texture.
Tuesday, July 14, 2015
Side Dish - Fried Cabbage Texas Style
This cabbage is sauteed with onion and jalapeno, and gets an added kick from a pinch of cayenne pepper. A little spicy , but works well with any Southern meal!
Monday, July 13, 2015
Saturday, July 11, 2015
Bbq Grilling - Dutch Oven Mountain Man Breakfast
Sausage, eggs, and hash brown potatoes cook over a camp fire in a Dutch oven in this breakfast large enough to feed several mountain men.
Pasta - Hungarian Noodles
Cooked noodles are baked with sour cream and cottage cheese to make this rich and creamy side dish. Serve it with your favorite beef stew.
Friday, July 10, 2015
Breakfast And Brunch - Honey Peanut Granola
Cheese - Blue Bacon Stuffed Mushrooms
Mushrooms stuffed with blue cheese, bacon, caramelized onions and garlic make a delicious appetizer!
Thursday, July 9, 2015
Appetizers And Snacks - Cool Cucumber Salsa
A great way to use all those cucumbers you get from your plants! A little zing from the jalapeno and a burst of lime add a fresh taste to cucumbers in this refreshing fresh salsa.
Tuesday, July 7, 2015
Side Dish - My Crispy Mashed Potato Pancake
Using leftover mashed potatoes and just a few basic ingredients, you can fry up this delightful and inexpensive dish in a snap.
Thursday, July 2, 2015
Wednesday, July 1, 2015
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